Another way to enjoy delicious mushrooms!
- mushroom mushrooms approx. 400 g,
- eggs 2 pieces,
- iodized salt,
- White flour,
- golden breadcrumbs,
- garlic granules,
- rapeseed oil,
- lemon juice.
Preparation time: less than 15 minutes
RECIPE PREPARATION Bread mushrooms:
The cleaned mushrooms are passed through flour, beaten egg in which a little salt was sprinkled, then through breadcrumbs mixed with garnished garlic, then fried in a hot oil bath over high heat. After browning on all sides, the mushrooms are removed on absorbent napkins, then served as such with lemon juice. Simple and filling! Good luck and good luck!